Garden Fresh Foods recalling more ready-to-eat chicken, ham products

WASHINGTON – Garden Fresh Foods is recalling approximately 103,080 additional pounds of ready-to-eat chicken and ham products due to possible contamination with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service announced Friday. The company is recalling these products in addition to the 25,748 pounds of similar products that were recalled on Sept. 25 and Oct. 17, 2013.

The products listed below are being recalled as part of this expansion:

 

The products listed below were announced as part of the recall on Oct. 17, 2013:

 

The products listed below were announced as part of the recall on Sept. 25, 2013:

The products being recalled bear the establishment number “EST. 17256” or “Est. P-17256” inside the USDA mark of inspection, and were distributed to retail and food service establishments nationwide. Although product included in this recall may be expired, FSIS is concerned that some product may be frozen in consumer or retail freezers.

FSIS conducted a food safety assessment at the facility following the initial recall. Microbial testing and other findings as part of the food safety assessment indicated that additional product may have been contaminated due to harborage of Listeria monocytogenes within the facility. The products included in the expanded recall were produced between Sept. 6 and Oct. 10, 2013. FSIS and the company have not received reports of illnesses due to consumption of these products. Anyone concerned about an illness should contact a healthcare provider.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at: http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/current-recalls-and-alerts.

Consumers with questions regarding the recall should contact the company at (800) 645-3367. Media with questions about the recall should contact the company’s Vice President of Sales, Steve Mueller at (414) 645-1000.

Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. “Ask Karen” live chat services are available Monday through Friday from 10 a.m. to 4 p.m. ET. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem.

Recommendations for People At-Risk for Listeriosis: