Rainbow sprinkles mix, chip crunch sprinkles recalled due to undeclared milk

The recalled Wilton products, sold as Rainbow Chip Crunch Sprinkles And Rainbow Sprinkles Mix, were distributed to retailers across the U.S., officials said.

‘MasterChef’ alumni, Grubhub team up for virtual restaurant

"MasterChef" fans in more than 20 U.S. markets can watch the reality cooking show while chowing down on recipes made by their favorite former contestants.

Meet the American who invented the donut

Maine mariner Captain Hanson Gregory gave us the deep-fried treat we know and love today — here's his delicious story.

Eating one egg per day may help lower risk of heart disease, study suggests

Eggs are loaded with nutrients, while also containing a high level of dietary cholesterol. The study aimed to dig deeper into egg consumption and heart health.

Taco Bell's Mexican Pizza already selling out at US locations

“We’re working diligently with our restaurants and suppliers to get more back in the hands and stomachs of our biggest fans,” the company said.

Edible 'burrito tape' created by Johns Hopkins students

A group of female chemical and biomolecular engineering students at Johns Hopkins University recently unveiled a mouthwatering invention they're calling Tastee Tape.

Texas toddler accidentally orders 31 cheeseburgers on DoorDash

“So then I just took the burgers because I didn’t know what to do at that point,” Kelsey Golden explained. The DoorDash employee politely told Golden, “Have a good party,” before leaving.

First Copper River salmon of season arrives in Seattle

Alaska’s Copper River salmon season has started and the first shipment arrived at Seattle-Tacoma International Airport on Tuesday morning. 

Taco Bell's Mexican Pizza returns to menus this week — how to get early access

Taco Bell’s Mexican Pizza returns to menus nationwide on Thursday following a social media outcry. But some eager fans can actually get the beloved menu item starting Tuesday.

UK unveils winning pudding for Queen Elizabeth II's Platinum Jubilee

Jemma Melvin’s sunshine bright, sweet and sour concoction topped with whipped cream and crumbled cookies beat 5,000 other recipes.