Emerald Eats: Making pizza with Big Mario's
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Beloved Northlake Tavern & Pizza House on Northlake Way near the UW campus, closed in January after a 65-year run. Big Mario?s New York Pizza has taken over the space and made major renovations that took over 7 months to keep the legacy alive.

Emerald Eats: Making an heirloom tomato salad with the Lakehouse
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Executive Chef Kevin Benner and sous chef Reubin Hendricks of The Lakehouse Bellevue stop by Studio 13 Live to make an heirloom tomato salad.

Emerald Eats: Torched salmon and evergreen bowls with Just Pok�
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If you're looking to eat clean, healthy, DELICIOUS food, look no further than Just Pok�! The restaurant just opened up a new location on Olive Way in Seattle. Today on Studio 13 Live, we get to taste some of their signature recipes.