On Pi Day, data reveals each state's favorite pies

While pies are a popular dessert for many, states love these particular versions of the delicious treat the most.

CPI February update: Egg prices up another 10% though inflation cools

February's CPI report showed egg prices were once again the most volatile, increasing by an average of 10.4% last month. Here's what else it showed.

Girl Scouts hit with lawsuit after toxic contaminants study goes viral

As Girl Scout troops nationwide celebrate National Girl Scout Day, the organization faces a lawsuit alleging that its beloved cookies contain dangerous substances

Wendy's plans to open 1,000 new restaurants globally by 2028

Wendy's aims to have between 8,100 and 8,300 total locations globally by 2028. Here's what to know about its planned expansion.

Washington wineries brace for economic fallout from B.C. alcohol ban

Washington wineries are bracing for impact as British Columbia bans the sale of all American beer, wine and spirits from liquor stores.

Chick-fil-A brings back limited-time menu item, introduces new drinks

Sandwiches that have not been seen on Chick-fil-A menus in three years are making their returns this spring, with some new beverages to go alongside them.

Downtown Seattle Cheesecake Factory to close after 23 years

Fans of the restaurant have just a few months left to enjoy their favorite dishes before the doors close for good.

Map: Where America's eggs come from

Egg prices in the U.S. continue to soar, with the average price of a dozen Grade A eggs reaching $4.95 in January, surpassing previous records.

Chipotle CEO shares how restaurant chain will handle Trump tariff costs

Chipotle’s CEO detailed how the company will handle President Donald Trump’s tariff-related cost increases. Here's what to know.