Emerald Eats: Making Sweet Corn Scarpinocc with Lavender Brown Butter with Carrello
Carrello stopped by Studio 13 Live on Thursday to make Sweet Corn Scarpinocc with Lavender Brown Butter.
Carrello stopped by Studio 13 Live on Thursday to make Sweet Corn Scarpinocc with Lavender Brown Butter.
Emerald Eats: Making Sweet Corn Scarpinocc with Lavender Brown Butter with Carrello
Carrello stopped by Studio 13 Live on Thursday to make Sweet Corn Scarpinocc with Lavender Brown Butter.
Carrello stopped by Studio 13 Live on Thursday to make Sweet Corn Scarpinocc with Lavender Brown Butter.
Emerald Eats: El Gaucho Seattle grills steak and corn
El Gaucho Seattle grilled it up with Studio 13 Live on Wednesday!
El Gaucho Seattle grilled it up with Studio 13 Live on Wednesday!
Emerald Eats: Making Queso Flameado with Moctezuma's
Moctezuma's Mexican Restaurant and Tequila Bar stopped by Studio 13 Live on Tuesday to make incredible Queso Flameado and margarita flights.
Moctezuma's Mexican Restaurant and Tequila Bar stopped by Studio 13 Live on Tuesday to make incredible Queso Flameado and margarita flights.
Emerald Eats: Making Caribbean dishes with Arleana's in Kirkland
Arleana's stopped by Studio 13 Live to make delicious Caribbean dishes.
Arleana's stopped by Studio 13 Live to make delicious Caribbean dishes.
Emerald Eats: Making fresh sandwiches and salads with Mendocino Farms
Mendocino Farms stopped by Studio 13 Live on Friday to make delicious salads and sandwiches!
Mendocino Farms stopped by Studio 13 Live on Friday to make delicious salads and sandwiches!
Emerald Eats: Celebrating National Onion Ring Day with Seattle Butcher's Wife
Seattle Butcher's Wife helped Studio 13 Live celebrate National Onion Ring Day on Thursday!
Seattle Butcher's Wife helped Studio 13 Live celebrate National Onion Ring Day on Thursday!
Emerald Eats: Trying out donuts inspired by Latin America with Doce Donut Company
Doce Donut Company stopped by Studio 13 Live on Wednesday to share their incredible treats with Studio 13 Live!
Doce Donut Company stopped by Studio 13 Live on Wednesday to share their incredible treats with Studio 13 Live!
Emerald Eats: Making contemporary northwest cuisine with Water's Table
Water's Table joined Studio 13 Live on Monday to make some delicious contemporary northwest cuisine!
Water's Table joined Studio 13 Live on Monday to make some delicious contemporary northwest cuisine!
Emerald Eats: Making Southern Fried Cauliflower with Mint Progressive Indian
Mireya Garcia headed out to Mint Progressive Indian to learn how to make delicious Southern Fried Cauliflower.
Mireya Garcia headed out to Mint Progressive Indian to learn how to make delicious Southern Fried Cauliflower.
Emerald Eats: Making King Salmon Poke with All Water Seafood and Oyster Bar
Studio 13 Live got to taste delicious King Salmon Pike with All Water Seafood and Oyster Bar!
Studio 13 Live got to taste delicious King Salmon Pike with All Water Seafood and Oyster Bar!
Emerald Eats: Fremont Mischief chef releases new cookbook
A Fremont Mischief chef released a new cookbook! We got a sneak peek at one of the recipes on Tuesday.
A Fremont Mischief chef released a new cookbook! We got a sneak peek at one of the recipes on Tuesday.
Emerald Eats: Making diver scallops, vegetables with Stella at Hotel Sorrento
Stella at Hotel Sorrento stopped by Studio 13 Live on Monday to make delicious diver scallops with vegetables.
Stella at Hotel Sorrento stopped by Studio 13 Live on Monday to make delicious diver scallops with vegetables.
Emerald Eats: Making diver scallops, vegetables with Stella at Hotel Sorrento
Stella at Hotel Sorrento stopped by Studio 13 Live on Monday to make delicious diver scallops with vegetables!
Stella at Hotel Sorrento stopped by Studio 13 Live on Monday to make delicious diver scallops with vegetables!
Learning how to make pineapple fried rice with PCC Community Markets
Carly Henderson got to learn how to make pineapple fried rice with PCC Community Markets!
Carly Henderson got to learn how to make pineapple fried rice with PCC Community Markets!
Learning how to make wonton soup at home with PCC Community Markets
Carly Henderson got to learn how to make wonton soup at home with PCC Community Markets!
Carly Henderson got to learn how to make wonton soup at home with PCC Community Markets!
Emerald Eats: Making some of Lost Lake's favorite dishes
Lost Lake, a beloved diner in Seattle's Capitol Hill neighborhood, is celebrating 10 years
Lost Lake, a beloved diner in Seattle's Capitol Hill neighborhood, is celebrating 10 years
Emerald Eats: Making pork and tofu dishes with Chebogz Filipino Food
Chebogz Filipino Food stopped by Studio 13 Live on Wednesday to make delicious pork and tofu dishes.
Chebogz Filipino Food stopped by Studio 13 Live on Wednesday to make delicious pork and tofu dishes.
Emerald Eats: Making pork and tofu dishes with Chebogz Filipino Food
Chebogz Filipino Food stopped by Studio 13 Live on Wednesday to make delicious pork and tofu dishes.
Chebogz Filipino Food stopped by Studio 13 Live on Wednesday to make delicious pork and tofu dishes.
Emerald Eats: Lai Rai puts modern twist on South Asian dishes
Lai Rai stopped by Studio 13 Live on Friday to show off their delicious South Asian dishes with a modern twist!
Lai Rai stopped by Studio 13 Live on Friday to show off their delicious South Asian dishes with a modern twist!