Starbucks launches immersive coffee experiences, including espresso martini class

Starbucks will offer classes to the public where coffee lovers can learn about brewing techniques, the art and science of the beverage, and mixology (including how to make an espresso martini).

Chipotle tests the 'autocado,' a robot to help make guacamole faster

The cobot, or collaborative robot made for human interaction, could ultimately reduce guacamole prep time by 50%. Here's how.

McDonald's will stop selling popular McCafé bakery items

McDonald's removing the baked treats comes less than three years after they first appeared on the menu.

DoorDash unveils hourly pay option for delivery drivers

DoorDash drivers will now have the choice to choose between “Earn by Time” or “Earn by Offer.”

Sriracha sauce shortage causes prices to spike up to $70 a bottle

Huy Fong Foods, Inc., a leading sriracha sauce manufacturer, struggles to meet demand as chili crops fail — online resellers raise prices in response.

Theo Chocolate announces merger, plans to close Seattle factory

Seattle's Theo Chocolate announced a merger with the American Licorice Company (ALC) that will lead to the closure of Seattle-run operations.